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Agave Heritage Dinner
May 3 @ 6:30 pm - 9:00 pm$150.00
James Beard Awardee Chef Chris Bianco and celebrated mixologist Tony Abou-Ganim collaborate alongside the chefs from Maynards Market & Kitchen and The Cup Café to present an exclusive dining experience. This four-course dinner with cocktails showcases local darling “Squash” from the Three Sisters Garden.
Silent auction showcasing items from the collection of Barney Burns and Mahina Drees
The proceeds from this dinner event will support Native Seeds/SEARCH.
While event is being held at Hotel Congress, please contact Native Seeds/SEARCH with any questions 520-